In this second session we will present the most awaited ingredients of the year: mushrooms. Join us to cook the variety of mushrooms that our land offers us in various preparations such as pickles, tarrinas, roasts and sauces, delicately paired with our wines. We have only a few places available. Book now.
Date of activity: November 16th 10:30 or 18:30.
Avinguda Sant Josep de Calassanç 8
08328 Alella
Tel: (+34) 93 555 69 97
Mov: (+34) 607 83 35 92
Avinguda Sant Josep de Calassanç 8
08328 Alella
Tel: (+34) 93 555 69 97
