Recipe: Bouquet d’Alella Ancestral Mataró Spritz

Sunset Among the Vines at Bouquet d’Alella are the new trendy events of this summer. For the past few weeks, the work to structure, coordinate, set up, and create the perfect atmosphere for these gatherings has been constant. Vibra is planning every detail so you can enjoy the sunset among vineyards, friends, music, gastronomy, our […]

Recipe: Maresme Strawberries with Bouquet d’Alella Wines

Spring in the Maresme is full of color. It is a season of germination and transition, of optimism and energy, of a renewed seasonal rhythm and growth. The entire coastline becomes covered in vibrant landscapes announcing the stars of our gastronomy. Today, we celebrate one of the great protagonists of these Mediterranean shores: the Maresme […]

Recipe: a calçots appetizer with romesco and Garnacha Blanca Brisada

Calçots are much more than a seasonal product: they represent culture, territory and a way of sharing. With this idea in mind, at Bouquet d’Alella we present a recipe that reinterprets the traditional calçotada as an appetizer, preserving its essence while giving it a more contemporary and gastronomic approach. Created by Chef Annette Schroeder, this […]

Renewing the Biosphere Sustainable distinction, reaffirming our commitment to responsible tourism

Bouquet d’Alella has renewed the Biosphere Sustainable distinction, a recognition that confirms the winery’s commitment to a responsible tourism model that respects the territory, people and the environment. The award ceremony took place at the Auditorium of Pineda de Mar and brought together tourism businesses and organisations from the region that actively work to integrate […]

Recipe: Chocolate Fondue with Syrah Bouquet d’Alella

The intensity of cocoa and the silky texture of Syrah Bouquet d’Alella 2023 come together in a winter pairing built on balance and aromatic precision. One of the most comforting winter treats is dark chocolate fondue. In this case, we designed it to pair with Syrah Bouquet d’Alella 2023. A simple, indulgent recipe supported by […]