
Recipe: a calçots appetizer with romesco and Garnacha Blanca Brisada
Calçots are much more than a seasonal product: they represent culture, territory and a way of sharing. With this idea in mind, at Bouquet d’Alella

Renewing the Biosphere Sustainable distinction, reaffirming our commitment to responsible tourism
Bouquet d’Alella has renewed the Biosphere Sustainable distinction, a recognition that confirms the winery’s commitment to a responsible tourism model that respects the territory, people

Recipe: Chocolate Fondue with Syrah Bouquet d’Alella
The intensity of cocoa and the silky texture of Syrah Bouquet d’Alella 2023 come together in a winter pairing built on balance and aromatic precision.

Wine Bar at Bouquet d’Alella: wine, nature and local produce among the vineyards
There are moments that call for a glass of wine, a table to share and a setting where time slows down. The Wine Bar at

Catalan Cheeses with Identity: From the Producer to the Table
At Bouquet d’Alella we are committed to origin-driven products, craftsmanship and close relationships with our producers. Our selection of Catalan cheeses highlights projects that work

Calçotada among the vineyards: wine, fire and great atmosphere at Bouquet d’Alella
Some plans have it all: good food, wine, fresh air and that festive feeling that only comes when we get together as a group. The

Breakfast among the vineyards: a peaceful morning among vines with sea views
Starting the day surrounded by vineyards, with views of the Mediterranean Sea and in a peaceful atmosphere, is a different way to enjoy the territory.

Picnic among the vineyards: a Mediterranean gastronomic experience
Enjoying a good meal outdoors, surrounded by vineyards and with the Mediterranean Sea in the background, is one of the best ways to disconnect from

Wine and Cheese Tastings: The Ultimate Sensory Experience
Wine and Cheese Tastings: The Ultimate Sensory Experience Wine and cheese tastings are culinary experiences that combine the flavors and textures of these two products.